420 reactions · 76 shares | Enjoy the warm, homemade flavor of cornmeal with our easy, pre-cooked Masarepa! Click through for more delicious eats. | Goya Foods | Facebook

64K views · 6.9K reactions | Bueno, it’s Taco Tuesday! Try this version with a savory chicken base using GOYA® Tomato Sauce. Mmm. What’s your favorite kind of taco? Shredded Chicken Tacos: https://fal.cn/391Hq | Goya Foods | Facebook

28K views · 413 reactions | Buy a can, do good! With every purchase of GOYA® Refried beans or GOYA® Beans in Sauce you’ll help us support Feeding America® and local food banks. In select markets, your purchase will also allow you to enter our Marc Anthony Sweepstakes promotion. Details here: https://www.goya.com/en/goya-gives?utm_source=radio&utm_medium=radio&utm_campaign=goyagives | Goya Foods | Facebook

¡Wepa! We’re kicking off Hispanic Heritage Month with a fabulous Meatless Monday classic made with GOYA® Pink Beans. ¡Eso es! Puerto Rican Rice & Beans: https://bit.ly/32Ls3bm | Goya Foods

Rice and Beans run the world! Check out this fantastic Cuban Rice and Beans recipe featuring GOYA® Small Red Beans and GOYA® Sofrito. Yum! Check out our Story for more Rice and Beans recipe combinations! The Best Rice and Beans Recipes: https://brnw.ch/21wHOts | Goya Foods

24K views · 648 reactions | Goya was founded in 1936 in a small storefront on Duane Street in Lower Manhattan. As the brand became popular, Goya products were sold throughout the city, however, if it were not for NYC bodegas, we would not be the company that we are today. For this and so much more, we are proud to partner and work alongside the United Bodegas of America to provide NYC families in need with much-need food. #GoyaGives | Goya Foods | Facebook

Make these delicious Bacalaitos at home! Watch and follow 👨‍🍳 👉 Fernando Desa to make these perfect codfish fritters. We just cannot get enough of this tasty Puerto Rican street food. Watch how easy they are to make with GOYA® Boned Salted Codfish! | Goya Foods