Explore the Southern Food & Beverage Museum with our digital guide on Bloomberg Connects, the free arts and culture app. Our guide takes you behind the scenes at SoFAB, our favorite …

The Southern Food & Beverage Museum is a place where the public can experience how the material culture of food and drink has manifested itself over time through interactive exhibits …

She grew up eating in two great food traditions. She is a founder of the Southern Food & Beverage Museum and of the National Food & Beverage Foundation. Much of her research …

The Southern Food & Beverage Museum (SoFAB) was founded in 2004 by Elizabeth Williams, who wanted a place where the intersection between culture and food could be studied.

She grew up eating in two great food traditions. She is a founder of the Southern Food & Beverage Museum and of the National Food & Beverage Foundation. Much of her research …

National Food & Beverage Foundation 1504 Oretha Castle Haley Blvd. New Orleans, Louisiana 70113 • (504) 569 - 0405 Hours of Operation Thursday - Monday 11am-5pm Closed Tuesdays …

Every year, the Southern Food & Beverage Museum celebrates Southern Food Heritage Day on October 11! The culturally rich and delicious food of the Southern states deserves to be …

In October 2022, the Southern Food & Beverage Museum and Nunez Community College opened a combined research center on Nunez’s campus in St. Bernard Parish.

The Southern Food & Beverage Museum provides a fun, immersive, and unique venue for all types of social and corporate events. All rental spaces allow your guests to experience …

In 2003, they created the Absinthe Museum in a shop on Royal Street. The shop closed in 2010, and the brothers reopened La Galerie d’Absinthe inside the Southern Food & Beverage …