Add Yahoo as a preferred source to see more of our stories on Google. Former royal chef Darren McGrady shared his recipe for stuffed bell peppers. Princess Diana asked McGrady to prepare the recipe as ...

Few dishes say mid-century family dinner quite like stuffed bell peppers. They showed up in church cookbooks, community ...

Using a small sharp knife, cut a ½-inch (1 cm) wedge of bell pepper lengthwise out of one side of each bell pepper; finely ...

Save time without sacrificing flavor by making stuffed peppers with this simple store-bought swap. It's an easy fix for a tasty, customizable result.

SAN DIEGO — Growing up, we had stuffed bell pepper and stuffed cabbage a lot. That's because my mother was a 1st generation American whose parents were immigrants from Poland in the 1920s. The family ...

It's a cozy, cheesy spin on a Louisiana favorite.

There is something very alluring about edible containers, especially if they are bright red, green or yellow skinned bell peppers. This delectable vegetarian version of stuffed bell peppers offers a ...

First thing you do is pre-heat the oven to 350 degrees. Then take the peppers and prep them for par boiling. The way you do that is you cut off the tops and remove the seeds and membranes from inside ...

BATON ROUGE, La. (WAFB) - While it is quite common in Cajun Country to incorporate any type of meat or shellfish in a stuffing, stuffing the peppers with crawfish really adds a fun and healthy twist.

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